As tequila and premium agave spirits sizzle in the limelight, thanks in part to celebrities championing them, vodka’s dominance seems to be waning. Current projections by the IWSR Drinks Market Analysis even suggest that by 2024, tequila might overtake vodka in terms of value in the U.S. market. But is Vodka’s reign coming to an […]
Continue readingMore TagMonth: September 2023
6 Trends That Will Define How We Drink in 2024
The drinking world is still in flux with new trends emerging old favorites making comebacks, and industry shifts influencing the drinking preferences of consumers. As we look forward to 2024, there are 6 distinct trends based on past patterns and current market dynamics that are poised to shape our drinking choices. 1. Rising Consciousness Towards […]
Continue readingMore TagGreen Sips for a Sustainable Margarita
The Margarita is thoroughly enjoyed by many across the globe. However, the standard cocktail recipe is not necessarily waste-free. Making the most eco-friendly Margarita requires careful consideration of several factors, including the sour component (typically lime juice, with the rest of the fruit discarded), the agave spirit (which raises serious concerns about sustainability), and the […]
Continue readingMore TagRethink Your Drink With These Alternative Cocktail Sugar Syrups
Cocktail crafting, at its core, revolves around the equilibrium of ingredients. One critical player in this mix is sugar, bringing balance, body, and texture to beverages. While many bartenders have leaned heavily on traditional syrups like agave nectar, honey, or cane sugar, the cocktail world is witnessing a wave of innovation. Bars globally are now […]
Continue readingMore TagDistinguishing Real From Fake Amidst Rhum Agricole’s Popularity Surge
The essence of a drink is often rooted in its geographical origin and method of production. This principle is observed in the regulations surrounding champagne, whisky, and tequila. A less widely-known spirit that deserves similar attention is rhum agricole. What Sets Rhum Agricole Apart? While rhum agricole bears a resemblance to traditional rum, the distinction […]
Continue readingMore TagHow the Aperitivo Hour Captured American Hearts
In recent times, Americans have wholeheartedly adopted the Italian tradition of aperitivo hour, a time for relaxing and indulging in low-alcohol beverages accompanied often by appetizers, serving as a prelude to dinner. The adoption of this culture is stateside suggests a changing dynamic in the way Americans approach social gatherings and unwind after a day’s […]
Continue readingMore TagTexan Bourbon is Climbing to Distilling Dominance
Spanning just over a decade since 2010, you witness a substantial escalation in the production of bourbon in the heart of Texas. The grounds that were once unknown in the bourbon industry have paved their way with over a hundred whiskey distilleries, laboring tirelessly to carve out a unique identity for Texas bourbon. The Texas […]
Continue readingMore TagTop 5 Gifts for Spirited Enthusiasts
Beverages made with alcoholic ingredients are varied and intriguing. What goes into it, how it’s prepared, and how it’s consumed or incorporated into drinks all differ. We are here to help you find the perfect present for an alcoholic without regard to their preferred beverage. Tips for Buying Alcohol As a Gift Think about whether […]
Continue readingMore TagA Crisp Guide to Chambord: Sizes & Prices
Chambord is a natural black raspberry liqueur with a rich, semi-sweet, and powerful berry flavour that is produced in the Loire Valley, south of Paris, in France. A premium spirit that is a must-have for any well-stocked bar or liquor cabinet, gin is enjoyable on its own but is better known as the backbone of […]
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